People often think of cheese & biscuits not so much as a duo but as the cheese being the solo star, and the biscuit being the backing singer. But that is to miss the importance of what a really good biscuit brings to the party. This, possibly the simplest of all savoury biscuits, is a case in point. A light, simple biscuit that, through texture and a subtle flavour, partners perfectly whatever cheese sits upon it.
Wheat flour (calcium, iron, niacin, thiamin), rapeseed oil, water, skimmed milk powder, sugar, salt.
May contain traces of nuts