Sea Salt Flatbreads 115g Peter's Yard

£2.40

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These long, thin flatbreads are made for dipping. Each batch is made with organic flour, British rapeseed oil and real sourdough. They are seasoned with hand-harvested Halen Môn Sea Salt then hand-baked until golden. Try them with your favourite dip for a delicious snack.

  • Hand-baked
  • High in fibre
  • Suitable for vegans
  • No artificial colours, flavours or preservatives
  • Low in sugar
  • Low in saturated fat

115g

Wheat flour (wheat flour, Calcium, Iron, Thiamine, Niacin), wholemeal wheat flour, sourdough 25% (rye flour, water), rye flour, rapeseed oil, muscovado sugar, sea salt. Topping: Sea salt (Halen Môn PDO).

Contains: Cereals containing gluten. May contain traces of nuts and traces of milk.

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