Exclusive gin made from 100% botanicals picked on the banks of Loch Ness and blended with a private pure water supply. This gin is made in very small batches and no more than 2000 bottles are sold each year.
It was crowned best distilled product in Scotland Food & Drink Excellence Awards 2017. Sweet greens rush up the nose, with a warming spice following swiftly behind. Green and lively with a crisp fruity note at the end, this smells incredibly outdoorsy, with a cooling juniper hit.
Serving Suggestion: Premium tonic water and a slice of kiwi fruit, Ginger beer and fresh rhubarb, Soda Water and a split vanilla pod